Blackstone烧烤机 保养

[梵总]

My neighbor friend gave me some of his extra Blackstone conditioner stuff and it worked great. After I ran out i decided to try using canola oil. I use a thin layer each time setting the temperature between 375-400. I always wipe off the excess with a paper towel. Honestly saw no difference between the two so ive been using just regular oil ever since.